We’re open for a weekly pop-up on Sundays with a variety of breads and lots of treats perfect for a picnic. The menu varies week to week, fueled by the bakers’ whim and local agriculture.

Come see us 10a-2pm at 7304 N Leavitt Ave (enter on Ivanhoe)

Hope to see yas tomorrow in St Johns 7304 n Leavitt (enter Ivanhoe) 10-2 🌧️ 🌞
Daylight savings bake means we all slept an extra hour - oven timers worked thanks to some overthinking! nice menu plus baguette sandos: ~SMOKED @revelmeats HAM, COMTÉ, PICKLES, GOLD BUTTER ~ @kiyokawafamilyorchards JONAGOLDS, BRIE, FIG JAM
SP👀KY DOUGH Hope to see you this Sunday - last week of Scuttlebutts for a minute - welcome back Apple+Brie+Baguette, Maple Squash Poptart, Apricot Thumbprint, Durum Loaf & Buckwheat Boule, plus hot Slab slices Potato 3-chz or Capicola W Peppero
Really good things ahead 🧚🧚‍♀️💕 Subscribe for November and one loaf per week will land at your nearest neighborhood porch site. LINEUP: 💥DURUM • toasted, cracked whole grains make for an aromatic slice o’ bread 🌦️TRITICALE &b
SUNDAY 10AM SWIPE FOR MENU
WHY (san francisco cont’d)
🙏 Rlly special week away from home learning from the goat / amazing sourdough bread and naturally leavened sweet doughs 🤯 / plus a little time with old friends 💕
Bountiful BARLEY this week 🙏 🙏 🙏
⚡️POLENTA ~ sturdy standby loaf for the shop and subscribers. Soft and pillowy, yet substantial: full of organic, whole grains, including a colorful, creamy Italian corn. A1 texture!! BIG THANKS to porch hosts making this bread available across PDX (
:) BIG SEEDY LOAVES, HANDPIE, B*L*T SLAB, TWO KINDS OF VEGGIE SANDO SUNDAY TEN TILL TWO
OCtOBER BREaD around the corner 💫 One loaf per week❣️ Variety, Flavor, Satiety, Fun 🦇🧛🏻‍♀️🕸️🐺
IF YOU WANT IT ;) SUNDAY 10-2